VIZTANGO CAFE MENUMenu
Family Style Platters
Sauteed with balsamic butter sauce, vegetables and potatoes.
Breaded sauteed boneless chicken breast, topped with Pomodoro sauce and Mozzarella, with side of Spaghetti Marinara.
Boneless chicken breast sauteed in a white wine lemon caper sauce, with vegetables and potatoes.
S. $ 8.95
Chicken Marsala ” PEOPLE’S FAVORITE”
Boneless chicken breast sauteed in a Marsala wine sauce with mushrooms, vegetables and potatoes.
Sauteed breaded chicken breast topped with Prosciutto and Provolone cheese in a red wine sage sauce.
Sauteed chicken breast in a white wine whole grain mustard sauce. Served with vegetables and potatoes.
Sauteed chicken breast in a white wine rosemary sauce. Served with vegetables and potatoes.
Sauteed chicken breast with bell peppers, mushrooms and onions in a white wine tomato sauce over Linguini.
Topped with cucumber-avocado salsa and served with
Grilled Fresh Ahi Tuna
Topped with roasted red bell pepper sauce. Served with vegetables and potatoes.
Grilled Salmon “NEW”
Topped with tomatoe basil sauce, Ser ved with vegetables and potatoes.
Rib Eye Steak
Grilled butterfly-style tenderloin fillet with brandy peppercorn sauce. Served with vegetables and potatoes.